Big stories rarely start with a big bang. Often, their beginnings are unremarkable. In this case, a small workshop, an idea and the firm belief that there is always room for improvement. That is how the story of Krones began back in 1951, in Neutraubling, Germany. Hermann Kronseder established a craft enterprise for building electrical machines, with just five employees and annual revenue of 7,245 German marks (around 3,700 euros). From this nascent business, a story unfolded that has shaped the global food and beverage industry.











